OUR FAVORITE HOMEMADE HAMBURGER PAN PIZZA



OUR FAVORITE HOMEMADE HAMBURGER PAN PIZZA 

CRUST: For 1 (9 x 13) pan (or 1 round pizza pan).

INGREDIENTS
 
  • 1/2 pkg. dry yeast
  • 1/2 c. warm water
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 tbsp. salad oil
  • 1 1/2 c. flour
INSTRUCTIONS 

Dissolve yeast in warm water. Stir in remaining ingredients, about 20 strokes. Allow dough to rest 5 minutes. Pat crust in greased pan. Partially bake crust at 400 degrees for 10 minutes. Add your favorite meat sauce and toppings and bake 10 more minutes. Add cheese and bake 5 more minutes. Cut into serving portions. Or Our Favorite Hamburger meat sauce:
  • 1 lb. hamburger, browned
  • 1/4 c. onion, chopped
  • Salt and pepper to taste
  • 1/2 c. catsup
  • 1 c. water
  • 1 to 2 tbsp. dry sloppy joe seasoning mix
  • 1 tsp. oregano
  • 1 sm. can sliced mushrooms
Brown hamburger, drain fat, add other ingredients and simmer until flavors are blended well. Spread hamburger mixture on partially baked crust. Add pepperoni slices if you like. Bake approximately 10 more minutes. Top with slices American cheese and/or shredded Mozzarella and Cheddar cheeses. Bake 5 minutes or until cheese bubbles. The home made hamburger recipe is ready...nice one ! Enjoy OUR FAVORITE HOMEMADE HAMBURGER PAN PIZZA RECIPES !!!


OUR FAVORITE HOMEMADE HAMBURGER PAN PIZZA VIDEO :




Basic Homemade Hamburger Recipe



Basic Homemade Hamburger Recipe 

INGREDIENTS
  • 1 1/2 pounds ground chuck (80 to 85% lean)
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 4 homemade hamburger buns
  • Desired toppings and condiments
INSTRUCTIONS 

In a large bowl gently mix the beef, salt and pepper together. Divide the homemade hamburger meat into 4 equal portions. With your hands, gently and lightly shape each portion into a 3/4 to 1-inch thick round patty. Press the center of each patty down in the center to create a 1/4-inch indentation. This will help prevent your homemade hamburgers from bulging in the middle as they cook. 
 Rub oil around a Cast-Iron Grill/Griddle or a Large Cast Iron Skillet placed on the stove over medium heat. When the oil is glistening and pan is hot, place the burgers into the pan indentation side up. 
 Cook until the burgers are browned on the bottom, about 4 minutes. Flip the burgers over with a sturdy spatula and continue to cook 4 to 5 more minutes or until they reach desired doneness. The homemade hamburger recipe is ready to serve....enjoy the Basic Homemade Hamburger Recipe !! !


Basic Homemade Hamburger Recipe Video :